Clemens Food Group

Overview

The Maintenance Mechanic II performs intermediate-level mechanical maintenance and repair tasks to support safe and reliable operation of manufacturing equipment. This role requires hands-on technical skills and a solid understanding of various mechanical systems, serving as a skilled contributor within the maintenance team.

Responsibilities

• Install, align, and maintain conveyor belt systems with limited supervision.
• Maintain and repair chain drive systems, tensioners, and lubrication systems.
• Inspect, diagnose, and replace worn or failing mechanical components.
• Perform intermediate fabrication and mechanical work, including drilling, tapping, mounting, and basic welding.
• Assist with the installation, repair, and adjustment of hydraulic and pneumatic systems.
• Execute preventive maintenance tasks and mechanical inspections.
• Troubleshoot mechanical failures using systematic problem-solving.
• Read and interpret mechanical schematics, equipment drawings, and technical manuals.
• Respond promptly to equipment breakdowns and support rapid restoration of operations.
• Provide guidance and hands-on support to Maintenance Mechanic I employees.

Requirements

• 2–4 years of industrial or mechanical maintenance experience.
• Hands-on experience with hydraulic and pneumatic systems, conveyor systems, and mechanical assemblies.
• Ability to interpret mechanical and hydraulic schematics.
• Familiarity with preventive maintenance programs and CMMS software.
• Welding and fabrication experience preferred.